Canned tomato paste
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Technical characteristics
- BrandNeimenggu Jinfan
- Country of manufactureChina
- Term of referenceCold break and hot break
- Designation of sauceFor pasta
- Packagingdrum can
Description
rix: 16-18%,20-22%,24-26%,26-28%,30-32%,36-38%
Bostwick: 6-9cm/30sec
Haward mold count: 50% max positive field
pH: 4.3-4.4
Lycopene: 50mg/100g min
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Canned tomato paste